Pretzel Rods Hot Mustard Dip

A classic and irresistible appetizer featuring crunchy pretzel rods paired with a zesty, homemade hot mustard dip—perfect for parties or snacking.

This is a go-to snack for gathering with friends and always a crowd-pleaser at parties.

Ingredients

• Pretzel Rods: 12 large pretzel rods
• Hot Mustard Dip: 3 tbsp Dijon mustard, 2 tbsp yellow mustard, 2 tbsp honey, 1 tbsp apple cider vinegar, 1 tsp hot sauce (adjust to taste), 1/4 tsp cayenne pepper, 1/4 tsp garlic powder, 1/4 tsp salt, 2 tbsp mayonnaise (optional, for creamier dip)

Instructions

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Step 1:

Arrange the pretzel rods on a serving platter.

Step 2:

In a small bowl, whisk together Dijon mustard, yellow mustard, honey, apple cider vinegar, hot sauce, cayenne pepper, garlic powder, salt, and mayonnaise (if using) until smooth and well combined.

Step 3:

Transfer the hot mustard dip to a serving bowl.

Step 4:

Serve the pretzel rods alongside the dip and enjoy immediately.

Organize kitchen cleaning supplies and cooking essentials on the wall to keep prep areas tidy and accessible.

Check price on Amazon

Organize kitchen cleaning supplies and cooking essentials on the wall to keep prep areas tidy and accessible.

Check price on Amazon

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A great snack that pairs perfectly with cold beer or a crisp lager, making every get-together special.

Required Tools

Mixing bowl, Whisk, Serving platter, Small serving bowl

Allergen Information

Contains: Eggs (if using mayonnaise), Mustard. Pretzel rods may contain gluten and traces of sesame or nuts—always check product labels.

Nutritional Information

Calories: 130, Total Fat: 2 g, Carbohydrates: 25 g, Protein: 3 g per serving

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Slow cook soups, stews, roasts, and casseroles effortlessly for comforting meals with rich, developed flavors.

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Enjoy this simple yet delicious snack anytime you want a flavorful bite.

Recipe FAQs

→ What gives the dip its spicy flavor?

The dip’s heat comes from a combination of hot sauce and cayenne pepper, balanced with honey for a touch of sweetness.

→ Can I make the dip creamier?

Yes, adding mayonnaise, sour cream, or Greek yogurt will create a creamier texture and mellow the spice.

→ Are there gluten concerns with the pretzel rods?

Pretzel rods often contain gluten, so check labels carefully if avoiding gluten is necessary.

→ What tools do I need to prepare this snack?

A mixing bowl and whisk are needed to combine the dip ingredients, plus serving platters for presentation.

→ How long does it take to prepare?

Preparation takes about 10 minutes with no cooking required, making it quick and easy to serve fresh.