Save Whimsical, wintry treats featuring a creamy nut butter mixture shaped into pinecones and coated with crunchy cereals—perfect for festive snacking.
Ingredients
- Nut Butter Mixture: 1 cup creamy almond butter (or peanut butter), 1/4 cup unsalted butter softened, 1/3 cup honey or maple syrup, 1 teaspoon vanilla extract, 1/2 teaspoon ground cinnamon, 1/4 teaspoon salt
- Coating & Decoration: 2 cups chocolate-flavored whole grain cereal (e.g. Chex, Cocoa Krispies, or gluten-free equivalent), 1/4 cup powdered sugar (optional, for dusting)
Instructions
Organize kitchen cleaning supplies and cooking essentials on the wall to keep prep areas tidy and accessible.
Check price on Amazon
- Step 1:
- In a medium bowl, combine almond butter, softened butter, honey (or maple syrup), vanilla extract, cinnamon, and salt. Mix until smooth and well-blended.
- Step 2:
- Chill the mixture in the refrigerator for 10 15 minutes until slightly firm, making it easier to handle.
- Step 3:
- Divide the chilled mixture into 12 portions. Shape each portion into a small oval, resembling a pinecone base.
- Step 4:
- Starting from the narrow end, gently press cereal pieces into the nut butter oval to mimic pinecone scales, overlapping slightly as you work your way down.
- Step 5:
- Arrange finished pinecones on a parchment-lined tray.
- Step 6:
- For a snowy effect, lightly dust with powdered sugar.
- Step 7:
- Refrigerate for 10 minutes to set before serving.
Organize kitchen cleaning supplies and cooking essentials on the wall to keep prep areas tidy and accessible.
Check price on Amazon
Organize kitchen cleaning supplies and cooking essentials on the wall to keep prep areas tidy and accessible.
Check price on Amazon
Save 
Save Recipe FAQs
- → What type of nut butter works best?
Creamy almond or peanut butter works well due to their smooth texture and rich flavor, but sunflower seed butter is a great nut-free alternative.
- → Can I use gluten-free cereal for coating?
Yes, gluten-free whole grain cereals can be used to maintain a crunchy coating and accommodate dietary needs.
- → How should I store these nut butter pinecones?
Store them in an airtight container in the refrigerator for up to five days to keep them fresh and firm.
- → Is baking required for this snack?
No baking is needed. The mixture is chilled and shaped, then coated with cereal for a no-heat preparation.
- → Can I add extra flavors or decorations?
Yes, mini chocolate chips, dried fruit, or a light dusting of powdered sugar can enhance flavor and presentation.
Slow cook soups, stews, roasts, and casseroles effortlessly for comforting meals with rich, developed flavors.
Check price on Amazon