Browse Every Recipe - Page Number 22

Caramelized roasted cabbage wedges topped with bold, nutty winter romesco sauce. Warm and satisfying.

Tender Brussels sprouts in a silky cream cheese-Dijon sauce with aromatic onions and garlic.

Creamy, cheesy corn dip with a kick of jalapeño heat. Perfect warm or cold with chips.

Velvety smooth potato soup loaded with sharp cheddar, crispy bacon, and fresh green onions. A comforting American classic ready in under an hour.

Cinnamon-vanilla French bread layered with ham, turkey and Swiss cheese, baked until golden and topped with powdered sugar and maple syrup.

Tender chicken in a velvety honey mustard sauce with garlic and tangy spices, perfect over rice or mashed potatoes.

Creamy white chocolate and strawberry fudge over a crunchy graham cracker crust

Buttery shortbread meets raspberry jam in these melt-in-your-mouth treats.

Al dente pasta layers with savory beef, tomato sauce, cottage cheese, and golden mozzarella for a satisfying high-protein dinner.