Gluten-Free Black-Eyed Pea Recipes Worth Making on Repeat

Upgrade your comfort food lineup with these bold gluten-free black-eyed pea recipes. Each dish brings exciting flavor and wholesome ingredients to the table, perfect for those moments when you want something hearty yet easy, no matter your diet. Trust us—these are meals you'll crave again and again.

Updated on Sat, 09 May 2026
A hearty bowl of Black-Eyed Pea Curry served over fluffy basmati rice with warm naan bread on the side. Save
A hearty bowl of Black-Eyed Pea Curry served over fluffy basmati rice with warm naan bread on the side. | maplelumen.com
01 of 3

Black-Eyed Pea Curry

A hearty bowl of Black-Eyed Pea Curry served over fluffy basmati rice with warm naan bread on the side.
A hearty bowl of Black-Eyed Pea Curry served over fluffy basmati rice with warm naan bread on the side. | maplelumen.com

Rich coconut milk and a bold blend of Indian spices make this vegan black-eyed pea curry ultra-satisfying—delicious with warm rice or naan.

View Recipe Save
02 of 3

Black-Eyed Pea Chili

A steaming bowl of homemade Black-Eyed Pea Chili, topped with sour cream, cilantro, and shredded cheese.
A steaming bowl of homemade Black-Eyed Pea Chili, topped with sour cream, cilantro, and shredded cheese. | maplelumen.com

"Such a hearty and spicy chili! My family didn’t even realize it was gluten-free—definitely a new favorite for meal prep." —Carla

View Recipe Save
03 of 3

Black-Eyed Pea Buddha Bowl

A close-up shows creamy tahini dressing drizzled over the Black-Eyed Pea Buddha Bowl with fresh avocado and spinach.
A close-up shows creamy tahini dressing drizzled over the Black-Eyed Pea Buddha Bowl with fresh avocado and spinach. | maplelumen.com

A colorful, plant-based bowl featuring black-eyed peas, crunchy veggies, and a creamy tahini dressing for a quick, nourishing lunch.

View Recipe Save