Berry Parfait with Cream (Print View)

A light, fruit-layered dessert with juicy berries and fluffy whipped cream for a simple sweet treat.

# What You'll Need:

→ Berries

01 - 1 cup hulled and sliced strawberries
02 - 1 cup blueberries
03 - 1 cup raspberries
04 - 1 tablespoon lemon juice
05 - 2 tablespoons honey or maple syrup (optional)

→ Whipped Cream

06 - 1 cup cold heavy cream
07 - 2 tablespoons powdered sugar
08 - 1 teaspoon vanilla extract

→ Garnish (optional)

09 - Fresh mint leaves
10 - Extra berries

# How To Make It:

01 - Combine strawberries, blueberries, and raspberries in a medium bowl. Add lemon juice and honey or maple syrup if using. Mix gently and let macerate for 5 minutes.
02 - In a separate bowl, whip cold heavy cream with powdered sugar and vanilla extract until soft peaks form, using an electric mixer or whisk.
03 - Layer spoonfuls of mixed berries and whipped cream alternately in serving glasses or bowls, finishing with a dollop of whipped cream on top.
04 - Decorate with fresh mint leaves and extra berries if desired. Serve immediately.

# Expert Insights:

01 -
  • Light and refreshing dessert
  • Easy to prepare with fresh ingredients
02 -
  • For a dairy-free version substitute coconut cream for heavy cream
  • You can use any combination of berries based on preference or season
03 -
  • Use chilled bowls and utensils when whipping cream for best results
  • Gently fold berries to avoid breaking them up
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