# What You'll Need:
→ Cheese Mixture
01 - 1 1/2 cups crushed Cheetos (about 2 cups whole, 2.1 oz)
02 - 1 cup sharp cheddar cheese, finely grated (4 oz)
03 - 2 tablespoons unsalted butter, softened (1 oz)
04 - 1/4 teaspoon garlic powder
05 - 1/4 teaspoon smoked paprika
06 - Pinch cayenne pepper (optional)
→ Dough
07 - 1/2 cup all-purpose flour (2.1 oz)
08 - 1/4 teaspoon baking powder
09 - 2–3 tablespoons cold water (30–45 ml)
# How To Make It:
01 - Preheat oven to 350°F. Line a baking sheet with parchment paper.
02 - In a large bowl, mix crushed Cheetos, grated cheddar, softened butter, garlic powder, smoked paprika, and cayenne if using until well combined.
03 - Whisk together flour and baking powder in a separate bowl.
04 - Add flour mixture to cheese mixture and stir until a coarse dough forms.
05 - Gradually add cold water, one tablespoon at a time, mixing until dough is firm but not sticky.
06 - Roll dough between two sheets of parchment paper to 1/4-inch thickness.
07 - Cut into 1-inch squares or shapes with a cookie cutter. Arrange on prepared baking sheet spaced slightly apart.
08 - Bake for 13-15 minutes until golden and crisp. Cool completely on a wire rack before serving.
